{"product_id":"adjustable-meat-skin-peeling-machine-beef-pork-peeler","title":"Adjustable Meat Skin Peeling Machine – Beef \u0026 Pork Peeler","description":"\n\u003ch2\u003eAdjustable Meat Skin Peeling Machine – Professional Beef \u0026amp; Pork Skin Remover\u003c\/h2\u003e\n\u003cp\u003eTake your butchery or food processing operation to the next level with this heavy-duty, thickness-adjustable meat skin peeling machine. Engineered for commercial kitchens, meat processing facilities, and butcher shops, this professional-grade peeler handles beef skin, pork skin, and more with precision and efficiency. Two powerful model options — the compact 300-type and the high-capacity 500-type — mean there's a perfect fit for every workspace and volume requirement.\u003c\/p\u003e\n\n\u003cp\u003eMade in Mainland China.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eWhy Choose This Meat Skin Peeler?\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAdjustable Thickness:\u003c\/strong\u003e Set your desired skin thickness from as little as 0.6mm up to 8mm (model dependent), giving you complete control over the cut.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHigh Processing Speed:\u003c\/strong\u003e Processes at 18mm\/min, maximizing throughput and minimizing downtime in busy environments.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTwo Model Options:\u003c\/strong\u003e Choose the 300-type for lighter-duty work or the 500-type for high-volume, wide-sheet processing up to 499mm.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDurable Construction:\u003c\/strong\u003e Robust build quality with commercial-grade materials designed for continuous, heavy-duty use.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMultiple Voltage Options:\u003c\/strong\u003e Available in 110V\/220V configurations to suit different regional power standards.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEfficient Motor:\u003c\/strong\u003e Choose from 370W (300-type) or 750W (500-type) motors to match your processing demands.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\n\u003ch4\u003e500-Type (Large Capacity)\u003c\/h4\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eModel:\u003c\/strong\u003e 500 Type\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 815 × 710 × 880 mm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMotor:\u003c\/strong\u003e 3PH × 220\/380V × 750W\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMax Sheet Width:\u003c\/strong\u003e 499 mm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAdjustable Thickness:\u003c\/strong\u003e 0.6–8 mm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProcessing Speed:\u003c\/strong\u003e 18 m\/min\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMachine Weight:\u003c\/strong\u003e 125 KG\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch4\u003e300-Type (Compact)\u003c\/h4\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eModel:\u003c\/strong\u003e 300 Type\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVoltage:\u003c\/strong\u003e 48V \/ 220V\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e 370W\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAdjustable Thickness:\u003c\/strong\u003e 2.7–8 mm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 28 × 42 × 40 cm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 26 cm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMachine Weight:\u003c\/strong\u003e 30 KG\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProcessing Speed:\u003c\/strong\u003e 18 m\/min\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eIdeal For\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eCommercial butcher shops and meat processing plants\u003c\/li\u003e\n  \u003cli\u003eRestaurant and catering kitchens handling large meat volumes\u003c\/li\u003e\n  \u003cli\u003eSlaughterhouses and food production facilities\u003c\/li\u003e\n  \u003cli\u003ePork and beef skin separation at scale\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eImportant Notes\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003ePlease verify your local voltage requirements before purchasing and select the appropriate model.\u003c\/li\u003e\n  \u003cli\u003eInternational shipping is available via DHL, FedEx, TNT, UPS, and EMS with door-to-door delivery. Any applicable customs duties or import taxes are the buyer's responsibility.\u003c\/li\u003e\n  \u003cli\u003eInspect packaging upon arrival — if damaged, photograph and report to the shipping carrier immediately.\u003c\/li\u003e\n  \u003cli\u003eCustomer support is available 9:00–18:30 Beijing Time, with responses within 24 hours.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eExplore More Kitchen \u0026amp; Processing Equipment\u003c\/h3\u003e\n\u003cp\u003eBrowse our selection of related tools and equipment:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/hex-shank-wire-twister-drill-attachment-rebar-tie-wire-tool\"\u003e1\/4\" Hex Wire Twister Drill Attachment – Rebar Tie Wire Tool\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"\/products\/notebook-diary-clip-locks-10-pairs-diy-hardware-accessories\"\u003e10 Pairs Notebook Diary Clip Locks – DIY Hardware Accessories\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eFor guidance on food safety standards in commercial meat processing environments, refer to the USDA Food Safety resources.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003cp\u003eLearn more: \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Meat-packing_industry\" target=\"_blank\" rel=\"noopener\"\u003eMeat-packing industry\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003ch4\u003eQ: What types of meat can this skin peeling machine process?\u003c\/h4\u003e\n\u003cp\u003eA: This adjustable meat skin peeling machine is designed to handle both beef skin and pork skin efficiently. Its adjustable thickness settings make it versatile for a variety of meat peeling applications in commercial food processing environments.\u003c\/p\u003e\n\n\u003ch4\u003eQ: What is the difference between the 300-type and 500-type models?\u003c\/h4\u003e\n\u003cp\u003eA: The 300-type is a compact, lighter-duty unit weighing 30 KG with a 370W motor and a thickness range of 2.7–8mm — ideal for smaller butcher shops or lower-volume operations. The 500-type is a high-capacity commercial machine weighing 125 KG with a 750W motor, processing sheets up to 499mm wide, and a thickness range of 0.6–8mm — suited for high-volume meat processing plants.\u003c\/p\u003e\n\n\u003ch4\u003eQ: Is this machine compatible with different electrical voltages?\u003c\/h4\u003e\n\u003cp\u003eA: Yes. The 300-type supports 48V\/220V and the 500-type supports 110V\/220V configurations. Please confirm your local power supply specifications before ordering to ensure compatibility.\u003c\/p\u003e\n\n\u003ch4\u003eQ: How fast does this meat skin peeler operate?\u003c\/h4\u003e\n\u003cp\u003eA: Both models operate at a processing speed of 18 metres per minute, enabling efficient, high-throughput skin removal for commercial meat processing operations.\u003c\/p\u003e\n\n\u003ch4\u003eQ: What is the adjustable thickness range of this machine?\u003c\/h4\u003e\n\u003cp\u003eA: The 500-type model offers a thickness range of 0.6mm to 8mm, while the 300-type covers 2.7mm to 8mm. This adjustability ensures precise skin removal tailored to your specific product requirements.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What types of meat can this skin peeling machine process?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"This adjustable meat skin peeling machine is designed to handle both beef skin and pork skin efficiently. Its adjustable thickness settings make it versatile for a variety of meat peeling applications in commercial food processing environments.\"}}, {\"@type\": \"Question\", \"name\": \"What is the difference between the 300-type and 500-type models?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The 300-type is a compact, lighter-duty unit weighing 30 KG with a 370W motor and a thickness range of 2.7–8mm — ideal for smaller butcher shops or lower-volume operations. 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