16-Hole Takoyaki Pan – Non-Stick Aluminium Meatball Mold

Make Perfect Takoyaki & Meatballs Every Time

Bring the fun of Japanese street food right into your kitchen with this 16-Hole Takoyaki Pan. Whether you're crafting classic octopus balls, quail egg bites, cheese-filled meatballs, or creative BBQ snacks, this durable aluminium alloy pan delivers perfectly round, evenly cooked results — every single time. The smooth non-stick surface ensures your creations release cleanly with no fuss, making prep and clean-up a breeze.

Made in Mainland China.

Key Features

• 16 Round Cavities — Cook up to 16 perfectly shaped balls in one go, great for family gatherings, parties, or meal prep.
• Non-Stick Aluminium Alloy — Heats evenly and releases food effortlessly, minimising mess and sticking.
• Versatile Use — Ideal for takoyaki, octopus balls, meatballs, quail eggs, cake pops, cheese bites, and BBQ snacks.
• Generous Size — Pan measures 21 × 26 cm (8.26 × 10.23 inches); each cavity is 4.1 cm (1.61 inches) in diameter — the ideal size for traditional takoyaki.
• Stovetop Compatible — Works on gas stoves and open BBQ grills, giving you flexibility in where you cook.
• Easy to Clean — Smooth non-stick interior wipes clean quickly after use.

Specifications

What's in the Box?

• 1 × 16-Hole Takoyaki / Meatball Baking Pan

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Cooking Tips & Resources

For food safety best practices when cooking meat-based snacks and meatballs, visit the FDA's Safe Food Handling Guide.

Note: Slight colour differences between product images and the actual item may occur due to monitor settings. Minor dimensional variations may occur due to manual measurement.

Frequently Asked Questions

Q: What can I cook in this 16-hole takoyaki baking pan?

A: This versatile mold pan is perfect for making takoyaki (Japanese octopus balls), meatballs, quail egg bites, cheese puffs, cake pops, and even small BBQ snacks. Its 16 round cavities give you plenty of variety in one cook.

Q: Is the takoyaki pan safe to use on a gas stove and BBQ grill?

A: Yes! The aluminium alloy construction makes this pan suitable for use on gas stovetops and open BBQ grills. Always use appropriate heat-resistant gloves when handling the pan during and after cooking.

Q: How do I clean this non-stick meatball baking pan?

A: Thanks to the non-stick surface, cleaning is straightforward. Allow the pan to cool completely, then wipe the cavities with a damp cloth or soft sponge and mild dish soap. Avoid abrasive scrubbers to preserve the non-stick coating.

Q: What is the diameter of each hole in the takoyaki mold?

A: Each of the 16 cavities has a diameter of 4.1 cm (approximately 1.61 inches), which is the standard size for authentic Japanese takoyaki balls.