316L Stainless Steel Tri-Ply Honeycomb Skillet | Gas & Induction

316L Stainless Steel Tri-Ply Honeycomb Frying Pan – Uncoated, Induction & Gas Compatible

Upgrade your kitchen with this premium 316L stainless steel tri-ply frying pan — engineered for home cooks and culinary enthusiasts who demand durability, even heating, and chemical-free cooking. Whether you're searing steak, frying eggs, or sautéing vegetables, this flat-bottomed skillet delivers consistent, professional-quality results every time.

Made in Mainland China.

Why You'll Love This Pan

• Tri-Ply Whole-Body Construction: Three bonded layers of stainless steel ensure rapid, even heat distribution from edge to edge — eliminating hot spots and cutting energy use by up to 20% compared to single-layer pans.
• 316L Stainless Steel Interior + 430 Exterior: The food-contact surface uses premium 316L stainless steel — highly corrosion-resistant and non-reactive — so your meals stay pure and free from unwanted metallic flavors or contaminants.
• Double-Sided Honeycomb Pattern: The innovative honeycomb skillet design on both surfaces enhances heat retention, reduces sticking naturally, and makes clean-up fast and effortless — no chemical coatings required.
• Universal Stove Compatibility: Works seamlessly on gas, electric, halogen, ceramic, and induction cooktops, as well as in the oven — a truly versatile pan for any modern kitchen.
• Ergonomic Cool-Touch Handle: The hollow stainless steel handle stays cooler during cooking, giving you a firm, comfortable grip for safe and confident handling.
• Dishwasher Safe: Built for easy maintenance — simply place it in the dishwasher after use for a hassle-free clean.
• No Harmful Coatings: Completely uncoated — no PFOA, PTFE, or chemical non-stick coatings — making it an eco-friendly choice for health-conscious households.

Specifications

Care & Usage Notes

• Avoid cooking highly acidic foods (e.g., tomato-based sauces) directly in the pan for extended periods.
• Use silicone, wooden, or nylon utensils — avoid metal spatulas that may scratch the honeycomb surface.
• Do not dry-burn (heat empty pan) to extend the pan's lifespan.
• For stubborn residue, soak in warm soapy water — do not scrub with steel wool or abrasive pads.
• Slight size variations may occur due to manual measurement.

Explore More Great Cookware

Complete your kitchen setup with these related products:

• 1.2L Mini Electric Deep Fryer | 1200W Non-Stick Adjustable Temp
• 1-Inch Threaded Brass Ball Valve – Water, Gas & Oil Flow Control

Authoritative Cookware Resource

For guidance on safe cookware materials and food-contact safety standards, visit the FDA's Safe Food Handling Guidelines.

Frequently Asked Questions

Q: Is this 316L stainless steel frying pan truly uncoated and free from chemical non-stick coatings?

A: Yes — this pan is completely uncoated. There are no PFOA, PTFE, or any chemical non-stick coatings applied. Instead, the double-sided honeycomb pattern provides a naturally lower-stick surface through its textured design, making it a great eco-friendly and chemical-free cookware option.

Q: Does this frying pan work on induction cooktops?

A: Absolutely. The 430 stainless steel exterior layer is magnetic, making this pan fully compatible with induction cooktops, as well as gas, electric, halogen, and ceramic stoves. It is also oven-safe.

Q: What size should I choose for everyday cooking?

A: The 28cm diameter is ideal for everyday household use — perfect for frying 2–3 eggs or a full steak. If you frequently cook for larger groups or prefer more cooking surface, the 30cm or 32cm options offer extra space. The 26cm is great for smaller portions or single servings.

Q: How do I clean and maintain this stainless steel skillet?

A: The pan is dishwasher safe for everyday cleaning. For tougher residue, soak in warm soapy water for a few minutes before wiping clean with a soft cloth or non-abrasive sponge. Avoid steel wool or harsh scrubbers to preserve the honeycomb surface finish.