5-Pack Stainless Steel Cream Horn Cone Molds – Croissant Pastry

Bake Perfect Cream Horns, Croissants & Pastry Cones Every Time

Take your baking to the next level with this 5-piece stainless steel cream horn cone mold set. Whether you're a home baker or a pastry enthusiast, these spiral cone tubes make it easy to create bakery-quality cream horns, croissants, waffle cones, and rolled pastries with a flawless shape — every single time.

Product Specifications

• Material: Food-grade stainless steel (silver finish)
• Quantity: 5 molds per set
• Height: Approx. 13.5 cm (ramp) / 12 cm (straight port)
• Bottom Diameter: 3.5 cm
• Color: Silver
• Certifications: CE/EU, CIQ, EEC, LFGB, SGS certified
• Country of Origin: Made in Mainland China

Why You'll Love These Cone Molds

• 🥐 Versatile Use: Perfect for cream horns, croissants, waffle rolls, cookie cones, and cream-filled pastry desserts
• 🏅 Premium Stainless Steel: Durable, rust-resistant, and built to last through countless baking sessions
• 🌱 Eco-Friendly Construction: Free from high-concern chemicals — safe for you and your family
• 🔄 Spiral Design: The conical spiral shape ensures even baking and easy pastry release
• 🧹 Easy to Clean: Smooth stainless steel surface wipes clean quickly
• 📦 Set of 5: Bake multiple cones at once to save time and prep effort

How to Use

1. Wrap your pastry dough or croissant dough around the cone mold in a spiral pattern.
2. Place the molds on a baking tray and bake according to your recipe.
3. Once cooled, gently slide the cone off the mold.
4. Fill with whipped cream, custard, chocolate, or your favourite filling — and enjoy!

Great For

Home bakers, professional pastry chefs, baking classes, dessert shops, birthday parties, and holiday baking events. Pairs perfectly with your existing baking tools.

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For more information on food-safe material standards, visit the FDA's guidance on food contact materials.

Note: Due to manual measurements, please allow a 1–3 mm size variance. Slight color differences may occur due to lighting and screen settings.

Learn more: Bundt cake

Frequently Asked Questions

Q: What type of dough works best with these cream horn cone molds?

A: These stainless steel cream horn molds work best with puff pastry dough, croissant dough, shortcrust pastry, and even bread dough. Simply wrap the dough in a spiral around the cone mold before baking for perfect results.

Q: Are these pastry cone molds dishwasher safe?

A: While the stainless steel material is durable and easy to clean, hand washing with warm soapy water is recommended to preserve their shine and extend their lifespan.

Q: Can I use these molds for both sweet and savory fillings?

A: Absolutely! These versatile cone molds are perfect for sweet fillings like whipped cream, custard, and chocolate mousse, as well as savory options like cream cheese, smoked salmon, or dips — great for appetizers and party snacks.

Q: How many molds come in the set?

A: Each set includes 5 stainless steel spiral cone molds, allowing you to bake multiple cream horns or pastry cones simultaneously.