20-Pc Chrysanthemum Aluminium Tart & Cookie Baking Molds 7cm

20-Piece Chrysanthemum Aluminium Baking Mold Set – Tarts, Cookies & Cakes

Elevate your baking game with this beautiful set of 20 chrysanthemum-shaped aluminium molds! Perfect for crafting elegant egg tarts, fruit tarts, cupcakes, mini cakes, and decorative cookies, these reusable molds deliver professional results right in your home kitchen. Their distinctive flower petal design adds a stunning finishing touch to every baked treat.

Made in Mainland China.

Why You'll Love These Molds

• Premium Aluminium Alloy Construction: Made from high-quality, anodized aluminium alloy — lightweight (just 1/3 the weight of iron!), durable, and built to last through countless bakes.
• Superior Heat Conductivity: Aluminium transfers heat quickly and evenly, reducing baking time and ensuring perfectly golden, evenly-baked results every time.
• Food-Safe & Non-Toxic: Certified CE/EU, CIQ, EEC, LFGB, and SGS. Free from high-concern chemicals — non-oxidizing, non-toxic, clean, and hygienic.
• Chemical Resistant: Alkali-resistant and acid-resistant, these molds won't degrade with regular kitchen use.
• Eco-Friendly & Reusable: Unlike single-use paper molds, these aluminium molds are fully reusable — saving you money and reducing waste.
• Gorgeous Chrysanthemum Shape: The decorative flower-petal design makes your pastries look bakery-worthy with zero extra effort.

Specifications

• Quantity: 20 pieces per set
• Material: Aluminium Alloy (Anodized)
• Color: Silver
• Upper Diameter: 7 cm
• Lower Diameter: 5 cm
• Depth: 2 cm
• Model Number: COOKJ-033
• Certifications: CE/EU, CIQ, EEC, LFGB, SGS

What Can You Make?

These versatile molds are ideal for:

• 🥧 Classic & Fruit Egg Tarts
• 🍪 Decorative Cookies & Biscuits
• 🎂 Mini Cakes & Cupcakes
• 🍮 Pastry Cups & Dessert Shells
• 🌸 Sugarcraft & Fondant Shapes

Care Instructions

1. Before first use, wash the inside thoroughly, dry over gentle heat, then lightly grease with lard or butter before baking.
2. After each use, remove residue gently with a soft cloth or soft plastic scraper — avoid abrasive tools.
3. Periodically, wash with a small amount of neutral detergent in warm water and rinse thoroughly to keep molds in top condition.

For more guidance on safe bakeware materials and food-contact standards, visit the FDA's Safe Food Handling Guidelines.

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Frequently Asked Questions

Q: Are these chrysanthemum baking molds safe for food use?

A: Absolutely! These aluminium molds are certified CE/EU, CIQ, EEC, LFGB, and SGS, confirming they meet strict food-contact safety standards. They are non-toxic, non-oxidizing, and free from harmful chemicals, making them completely safe for everyday baking.

Q: Can these aluminium tart molds be used in a conventional oven?

A: Yes! These aluminium alloy molds are fully oven-safe and are designed specifically for oven baking. Their superior heat conductivity ensures fast, even baking. Simply grease before use and enjoy perfect results every time.

Q: How do I clean and maintain these molds?

A: After each bake, use a soft cloth or plastic scraper to remove residue. Periodically hand-wash with a mild neutral detergent in warm water. Avoid harsh abrasives or steel wool to preserve the anodized surface and extend the life of your molds.

Q: What size are these chrysanthemum molds and how many come in the set?

A: Each mold measures 7 cm in upper diameter, 5 cm in lower diameter, and 2 cm in depth — a perfect size for individual tarts and mini cakes. The set includes 20 molds, giving you plenty for large batches or entertaining.