Manual Hand Crank Sugar Cane Juicer – Stainless Steel 50kg/H

Manual Hand Crank Sugar Cane Juicer – Commercial Grade, 50kg/H Capacity

Bring fresh, natural sugarcane juice to your home, market stall, or small business with the LZHZXY ZX-100 Manual Sugar Cane Juicer. Crafted from food-grade stainless steel and heavy-duty metal, this hand-cranked extractor delivers up to 50 kg of juice per hour — no electricity required. Its robust construction, compact tabletop footprint, and easy operation make it perfect for entrepreneurs, street vendors, vegetable farms, small beverage producers, and home enthusiasts alike. Made in Mainland China.

Key Features

• High-Capacity Output: Processes up to 50 kg of sugarcane per hour — ideal for commercial and semi-commercial use.
• Premium Stainless Steel Blades & Rollers: Mill roll diameter of 75 mm and width of 108 mm ensure thorough extraction with minimal residue.
• Automatic Pulp Ejection: Bagasse is automatically separated and collected in the built-in slag box (≤500 ml capacity), keeping your juice clean and your workspace tidy.
• No Electricity Needed: Fully manual, hand-crank operation — ideal for outdoor markets, areas with unreliable power, or eco-conscious users.
• Versatile Use: Extracts juice from sugarcane, sorghum stalks, cornstalks, and similar fibrous crops. Bagasse can be repurposed for soundproofing boards, building materials, paper-making, or rayon production.
• Compact & Table-Friendly: Dimensions of 42 × 33 × 42 cm allow easy placement on a countertop or market table.
• CE Certified: Meets European safety and quality standards.
• Durable Metal Housing: Built to withstand continuous daily use; approximately 30 kg of solid construction for stability.

Specifications

Usage Tips & Precautions

1. Trim the root, tip, and outer skin from each cane stalk before pressing for best juice yield.
2. For cane with a diameter over 40 mm, split into halves lengthwise to prevent overloading the rollers.
3. If a stalk becomes jammed, reverse the crank direction to release it — do not force it forward.
4. Lubricate the transmission gears with an appropriate grease once per week for smooth, long-lasting operation.
5. Rinse the rollers and juice collection box thoroughly after each use to maintain hygiene and prevent residue build-up.

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For general food safety and hygiene guidelines relevant to fresh juice production, visit the FDA's guidance on selecting and serving produce safely.

Frequently Asked Questions

Q: What materials can the ZX-100 manual sugar cane juicer process?

A: The ZX-100 hand crank sugarcane juicer is designed primarily for extracting juice from sugarcane stalks. It can also handle sorghum rods and cornstalks of similar diameter. For stalks wider than 40 mm, simply split them in half before feeding them through the round input port.

Q: Does this manual sugar cane juice machine require electricity?

A: No — the ZX-100 is a fully manual, hand-crank juicer with zero power consumption (0W). This makes it ideal for outdoor markets, farms, areas with limited electricity access, or anyone looking for an energy-free juicing solution.

Q: How do I clean and maintain the stainless steel sugarcane juicer?

A: After each juicing session, rinse the rollers and juice collection box with clean water to remove residue and keep the machine hygienic. Lubricate the transmission gears with a suitable grease approximately once per week to ensure smooth operation and extend the machine's lifespan.

Q: What can I do with the leftover bagasse from the juicer?

A: The pressed bagasse (fibrous cane residue) collected in the slag box can be repurposed in several eco-friendly ways — including as raw material for lightweight soundproofing or heat-insulating boards, paper-making, or rayon production — making this juicer a sustainable choice for small businesses.